Saturday 20 October 2012

Sweets dish

It's not good as a plate for ordinary food but as a bowl for sweets, it looks great (test not shown).
The coloured glass was inlaid into the indentations after bisque firing, alongside the edges in my own "midnight blue" crystalline glaze - kiln too hot & fast for the crystals?
Green transparent glaze dip at each corner is subtle but under flash photography, looks highlighter lime!!

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